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International Classification of Goods and Services

Edition 10


 

The Nice Classification

CLASS 30



Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.

Description

Class 30 includes mainly foodstuffs of plant origin prepared for consumption or conservation as well as auxiliaries intended for the improvement of the flavour of food.

This Class includes:

  • beverages with coffee, cocoa or chocolate base;
  • cereals prepared for human consumption (for example, oat flakes and those made of other cereals).

This Class does not include:

  • certain foodstuffs of plant origin (consult the Alphabetical List of Goods);
  • salt for preserving other than for foodstuffs (Cl. 1);
  • medicinal teas and dietetic substances adapted for medical use (Cl. 5);
  • baby food (Cl. 5);
  • raw cereals (Cl. 31);
  • foodstuffs for animals (Cl. 31).

Services:

Allspice; almond confectionery; almond paste; aniseed; aromatic preparations for food; artificial coffee; baking powder; baking soda [bicarbonate of soda for cooking purposes]; barley (crushed); barley (husked); barley meal; bean meal; bee glue*; beer vinegar; beverages (chocolate-based ); beverages (cocoa-based ); beverages (coffee-based ); beverages (flavorings [flavourings], other than essential oils, for ---); beverages (tea-based ); bicarbonate of soda for cooking purposes [baking soda]; binding agents for ice cream [edible ices]; biscuits; bread; bread (ginger); bread rolls; breadcrumbs; buns; cake paste; cake powder; cakes; cakes (flavorings [flavourings], other than essential oils, for); cakes (rice ); candy*; capers; caramels [candy]; celery salt; cereal preparations; cereal-based snack food; cheeseburgers [sandwiches]; chewing gum*; chicory [coffee substitute]; chips [cereal products]; chocolate; chocolate beverages with milk; chocolate-based beverages; chow-chow [condiment]; christmas trees (confectionery for decorating ); chutneys [condiments]; cinnamon [spice]; cloves [spice]; cocoa; cocoa beverages with milk; cocoa products; cocoa-based beverages; coffee; coffee (artificial ); coffee beverages with milk; coffee flavorings [flavourings]; coffee substitutes (vegetal preparations for use as ); coffee (unroasted); coffee-based beverages; condiments; confectionery; confectionery for decorating; christmas trees; cookies; cooking salt; corn flakes; corn flour; corn meal; corn, milled; corn (pop-); corn, roasted; coulis (fruit) [sauces]; couscous [semolina]; crackers; cream (ice ); cream of tartar for cooking purposes; cream of tartar for culinary purposes; curry [spice]; custard; dressings for salad; edible ices; essences for foodstuffs, except etheric essences and essential oils; farinaceous food pastes; farinaceous foods; ferments for pastes; flakes (corn); flakes (maize ); flakes (oat - ); flavorings, other than essential oils; flavorings, other than essential oils, for beverages; flavorings, other than essential oils, for cakes; flavourings, other than essential; flavourings, other than essential oils, for beverages; flavourings, other than essential oils, for cakes; flaxseed for human consumption; flour*; flour-milling products; fondants [confectionery]; foods (farinaceous ); foodstuffs (essences for), except etheric essences and essential oils; frosting [icing] (cake ); frozen yoghurt [confectionery ices]; frozen yogurt [confectionery ices]; fruit jellies [confectionery]; garden herbs, preserved [seasonings]; ginger [spice]; gingerbread; glucose for culinary purposes; gluten additives for culinary purposes; gluten prepared as foodstuff; golden syrup; gravies (meat); groats for human food; gruel, with a milk base, for food; halvah; ham glaze; high-protein cereal bars; hominy; hominy grits; honey; husked barley; husked oats; ice cream; ice cream (binding agents for); ice for refreshment; ice, natural or artificial; iced tea; ices (binding agents for edible ); ices (edible ); ices (powder for edible ); infusions, not medicinal; jellies (fruit) [confectionery]; ketchup [sauce]; leaven; linseed for human consumption; liquorice [confectionery]; lozenges [confectionery]; macaroni; macaroons [pastry]; maize flakes; maize flour; maize meal; maize, milled; maize, roasted; malt biscuits; malt extract for food; malt for human consumption; maltose; marinades; marzipan; mayonnaise; meal *; meat gravies; meat pies; meat tenderizers, for household purposes; mint for confectionery; molasses for food; mousses (chocolate); mousses (dessert ) [confectionery]; muesli; mustard; mustard meal; noodle-based prepared meals; noodles; nutmegs; oat flakes; oat-based food; oatmeal; oats (crushed - ); oats (husked ); pancakes; pasta; paste (almond ); paste (cake-); paste (soya bean ) [condiment]; pastes (farinaceous food ); pasties; pastilles [confectionery]; pastries; pastry; pate [pastries]; peanut confectionery; pepper; peppermint sweets; peppers [seasonings]; pesto [sauce]; petit-beurre biscuits; petits fours [cakes]; pies; pies (meat); pizzas; popcorn; potato flour for food; powder (cake ); powders for ice cream; pralines; preserving foodstuffs (salt for); propolis*; puddings; quiches; ravioli; relish [condiment]; ribbon vermicelli; rice; rice cakes; rice-based snack food; rolls (bread-); royal jelly*; rusks; saffron [seasoning]; sago; salad (dressings for); salt (cooking ); salt for preserving foodstuffs; sandwiches; sauce (tomato); sauces [condiments]; sausage binding materials; sea water for cooking; seasonings; semolina; sherbets [ices]; snack food (cereal-based ); snack food (rice-based ); sorbets [ices]; soya bean paste [condiment]; soya flour; soya sauce; spaghetti; spices; spring rolls; star aniseed; starch for food; stick liquorice [confectionery]; stiffening whipped cream (preparations for); sugar*; sugar confectionery; sushi; sweeteners (natural ); sweetmeats [candy]; sweets (peppermint); tabbouleh; tacos; tapioca; tapioca flour for food; tarts; tea*; tea (iced ); tea-based beverages; thickening agents for cooking foodstuffs; tomato sauce; tortillas; turmeric for food; unleavened bread; vanilla [flavoring] [flavouring]; vanillin [vanilla substitute]; vegetal preparations for use as coffee substitutes; vermicelli [noodles]; vermicelli (ribbon ); vinegar; waffles; water (sea ) for cooking; weeds [condiment]; wheat flour; wheat germ for human consumption; whipped cream (preparations for stiffening ); yeast*; yoghurt (frozen ) [confectionery ices]; yogurt (frozen ---) [confectionery ices].



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